Product Description
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Het kookgerei ontstond samen met het designkantoor NOA Aachen,
voor het deksel van de mp3-speler iPod van Apple Pate. The
cookware was created together with the design office NOA Aachen,
for the lid of the MP3 player iPod from Apple Pate. The cookware
was created together with the design office NOA Aachen, for the
lid of the MP3 player iPod from Apple godher. The cookware was
created together with the design office NOA Aachen, for the lid
of the MP3 player iPod from Apple godher. According to
roestvrij staal en siliconen, heeft het deksel four concealing
functions - based on het operating wiel van de iPod. According to
stainless steel and silicone, the lid has four concealing
functions - based on the operating wheel of the iPod. The lid
made of stainless steel and silicone has four various functions -
based on the control wheel of the iPod. The lid made of stainless
steel and silicone has four various functions - based on the
control wheel of the iPod. Practical, you want to use
vloeistoffen with slotted deksel gear of controlled door de grote
zeefopeningen ontsnapt het kookwater, de pasta blijven in de pot.
Practical, you want to use liquids with slotted lid gear or
controlled through the large sieve openings, the cooking water
escapes, the pasta remains in the pot. Practical, because
depending on the position, liquids can be drained off completely
or in a controlled manner with the lid closed The cooking water
escapes through the large sieve openings, the pasta stays in the
pot. Practical, because depending on the position, liquids can be
drained off completely or in a controlled manner with the lid
closed The cooking water escapes through the large sieve opening,
the pasta stays in the pot. Hetzelfde works with the small ones
zeefopeningen voor rijst. The same works with the small ones
sieve openings for rice. The same works with the small sieve
openings for rice. The same works with the small sieve opening
for rice. De sloten positie is bedoeld voor waterarm koken en de
open om vloeistoffen fully af te gieten. The closed position is
intended for low-water cooking and the open position for fully
draining liquids. The closed position is used for cooking with
low water consumption and the open position for completely
draining liquids. The closed position is used for cooking with
low water consumption and the open position for completely
draining liquids. The rode ring in the deksel is a real
blikvanger. The red ring in the lid is a real eye-catcher. The
red ring in the lid is a real eye-catcher. The red ring in the
lid is a real eye-catcher. Gemaakt van hittebestendig silicone,
zit hij altijd stevig in de pot. Made of heat-resistant silicone,
it always sits firmly in the pot. Made of heat-resistant
silicone, it always sits firmly in the pot. Made of
heat-resistant silicone, it always sits firmly in the pot. De
warmteoverdracht van de warmte wordt door de speciale holle
handgrepen verminderd, daarom blijven ze longer koel. The heat
transfer of the heat is reduced by the special hollow handles, so
they stay cool longer. The heat transfer of the heat is reduced
by the special hollow handles so that they stay cool longer. The
heat transfer of the heat is reduced by the special hollow
handles so that they stay cool longer. Bij long kooktijden of bij
gebruik in de oven zijn voor het openen van het deksel en dragen
van de pan pannenlap of ovenhandschoenen noodzakelijk . With long
cooking times or when using in the oven, potholders or oven
gloves are required to open the lid and wear the pan. For long
cooking times or for use in the oven, pot holders or oven gloves
are required to open the lid and carry the pan. For long cooking
times or for use in the oven, pot holders or oven gloves are
required to open the lid and carry the pan. De potten lift a
aan de binnenkant voor het gemakkelijk doseren van vloeistoffen
en bestaan uit onverwoestbare cromargan. The pots lift a
on the inside for easy dosing of liquids and consist of
indestructible cromargan. The pots have a graduated scale on the
inside for easy dosing of liquids and are made of indestructible
Cromargan. The pots have a graduated scale on the inside for easy
dosing of liquids and are made of indestructible Cromargan. The
body of TransTherm is also good for inductie, hij geeft de warmte
van het fornuis snel en direct verder en slaat long warmed op.
The body of TransTherm is also good for induction, it transfers
the heat from the stove quickly and directly and stores it long
warmed. The base of TransTherm is also suitable for induction, it
dissipates the heat from the stove quickly and directly and
stores the heat for a long time. The base of TransTherm is also
suitable for induction, it dissipates the heat from the stove
quickly and directly and stores the heat for a long time. De
serie bestaat uit verschillende potten, van de braadpan tot het
demperinzetstuk tot de steelpan. The series consists of different
pots, from the casserole to the damper insert to the saucepan.
The series consists of different pots, from the casserole to the
steamer insert to the pot. The series consists of different pots,
from the casserole to the steamer insert to the pot.
Box Contains
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1x stewing pot with lid 20 cm (volume 2.5 l), 3x casserole pot
with lid 16 cm (volume 1.9 l), 20 cm (volume 3.4 l), 24 cm
(volume 5.7 l), 1x steamer insert 20 cm.
- Contents 1x casserole with lid 20 cm (V 2.5l), 3x meat pot with lid 16 cm (V 1.9l), 20 cm (V 3.4l), 24 cm (V 5.7l), 1x steamer insert 20 cm - Item number 0761056380.
- Material Cromargan stainless steel 18/10 polished, uncoated - rust-free, dishwasher-safe, heat-resistant and oven-safe up to 250 ° C (with lid 70 ° C). Glass. silicone.
- The scaled pots can be used on all common types of stoves induction stoves, stoves, electric stoves, glass ceramic stoves. Thanks to the optimal heat distribution, nothing burns.
- The dishwasher-safe glass lid can be placed in 4 marked positions large / small holes, open / closed for draining or cooking. The riveted handles do not get hot during the cooking process.
- The floor construction (TransTherm) ensures even and long heat storage. This saves energy and time while cooking.