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🎨 Elevate your baking game with bold, flawless color every time!
Chefmaster Liqua-Gel Food Color in Red Red is a highly concentrated, USA-made edible gel color designed for professional and home bakers alike. Its vivid, fade-resistant formula mixes easily without altering texture, perfect for icings, batters, doughs, and more. Packaged in a convenient twist-top squeeze bottle, it ensures precise, repeatable color drops. Certified kosher and freeze tolerant, this gel color maintains stability and brilliance in all your creative culinary projects.









| ASIN | B000VTNSHM |
| ASIN | B000VTNSHM |
| Best Sellers Rank | #9,542 in Grocery ( See Top 100 in Grocery ) #55 in Food Coloring |
| Brand Name | Chefmaster |
| Color | Red |
| Customer Reviews | 4.5 4.5 out of 5 stars (914) |
| Customer reviews | 4.5 4.5 out of 5 stars (914) |
| Diet Type | Kosher |
| Flavor | RedRed |
| Is Discontinued By Manufacturer | No |
| Item Form | Liquid |
| Item Weight | 2.3 Ounces |
| Manufacturer | Chefmaster |
| Manufacturer | Chefmaster |
| Manufacturer reference | C5007-Rd |
| Number of Items | 6 |
| Number of Pieces | 1 |
| Package Dimensions | 11.91 x 3.4 x 3.2 cm; 65.2 g |
| Part Number | C5007-Rd |
| Size | 60 ml (Pack of 1) |
| Specialty | Kosher |
| UPC | 023114220171 |
| Unit Count | 2.00 Milliliters |
A**ー
液体なので、考えてませんでしたが 綺麗に溶けないです。 しつこく混ぜても、点々と模様みたいに、そのまま残ります。 青寄りの紫で、色は綺麗なのに残念ですね。
C**N
This is my second bottle! I love the Chefmaster Red! The red is so bright! It doesn’t take a lot of food coloring either…if you bake, you know what I’m talking about…you use the whole bottle of red just to get a really dark pink. 😒 this was a shot in the dark when I ordered it the first time, but I quickly learned it’s the only way to go (side note the black is also amazing) I was worried about the size of the bottle but one lasted me almost a year. I don’t bake every day, but I do quite a bit. The liquid is thick but mixes up to the perfect color. It’s worth EVERY PENNY! In my picture I put one where I didn’t let the white cure for 24 hours (this was a little over 12) and one that I did…let your previous colors sit there for 24 hours before you add the red…OR add the red first (it’s what I wish I had done)
A**R
First time I have gotten icing to turn black! I did have to use a good bit, but it didnt alter the taste too much. Very happy with it
N**I
It came a lil thick but I guess it’s just because it’s been cold ,but it still worked with me,
W**Y
Good
Trustpilot
2 weeks ago
1 month ago